Meal plan: Menu for October week 3

What’s on your plate this week? Me? I’ll be sticking to seasonal goodness that brings added warmth to our home. That’s fall cooking.

Psssst. Tuesday’s meal was one of my favorites from last fall. I really like this dinner. The kids? They’ll like the sandwich without the horseradish.

This week’s menu plan

Monday: salmon with gingery green beans and bok choy
Tuesday: tomato soup with roast beef, cheddar and horseradish panini
Wednesday: leftovers
Thursday: pork chops with roasted beets and oranges
Weekend: Creamy pumpkin soup, roasted chicken and fall vegetables with wild rice

© 2012, Julie Meyers Pron. All rights reserved.

About Julie Meyers Pron

Julie Meyers Pron has written 1212 post in this blog.

mom of 3 and wife, Julie is a former elementary school teacher and a Public Relations manager. She is the owner/editor of Julieverse and VlogMom, columnist for Rusty & Rosy, Home Made Simple and P&G Everyday, the Social Media and Child Development Specialist at PlayWow, and a team member of Splash Creative Media. Julie is a PTOer, volunteer, elementary educator and that's just the beginning of the list. A marketing strategist and freelance writer by trade, Julie attempts to carve out time to enjoy playing with her kids, cooking and exercise.

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